Available Monday - Sunday
11am - 3pm
Single Plate: $6.50
Combination Plate (choice of two lunch specials): $7.50
Includes iced tea (not with to-go orders), spring roll(s), and fried or steamed rice. Add $1.00 for Steamed Jasmine Brown Rice.
Shrimp Pad Woonsen and Catfish are not available as a combination plate. These plates are available as singles only.
Catfish - $7.50
Catfish sauteed in a garlic sauce with onions,
bell pepper, and tomato.
Shrimp Pad Woonsen (glass noodles) - $7.50
Glass noodles stir fried with bean sprouts,
onions, black mushrooms, broccoli, and carrots.
A very low carb delight with shrimp!
Chicken Phad Thai
Stir fried rice noodles with chicken, onions, bean
fried or steamed rice as you prefer.
Chicken Key Moa
Sauteed chicken with bamboo,
onions, basil, jalapeno peppers, and garlic. Spicy!
Beef with Broccoli
Beef stir fried in a brown sauce with broccoli, water chestnuts, baby corn, carrots and mushrooms.
Kung Pao Beef
Beef stir fried in a dark sauce with bell peppers, onions, carrots, cashews, garlic and whole dried chili pepper.
Sweet & Sour Pork (Priew Wan Moo) *
Pork sauteed in a Thai style sweet and sour sauce with cucumbers, onions, carrots, bell peppers and tomatoes.
Chicken Curry *
Creamy yellow coconut curry, potatoes and onions with white chicken meat.
Chicken stir fried in a Thai style garlic sauce with white and green onions, bell pepper, black mushrooms, fresh mushrooms and fresh ginger slices.
Chicken Salad *
Romaine lettuce, tomato, red onions, cucumbers, carrots and purple cabbage tossed in our own special Thai dressing with white chickem meat.
Dark chicken meat battered and deep fried with our sesame sauce poured on top or on the side as requested.
(White meat $1.00 extra. $2.00 for double.)
Cabbage, carrots, onions, bean sprouts, broccoli, zucchini squash, snow peas and mushrooms in a light garlic sauce.
Our chicken salad, chicken curry, and sweet and sour pork lunch specials are available gluten free for our celiac customers.
may order from the
dinner menu if you prefer.
Dinner items can be made
vegetarian by request.
art of exceptional dining